Studio Tamara Pešić is a practice for Design that offers
→ Design research, concept development & creative direction
→ Food design – set up, installations and eating experiences
→ Recipe development and food-centered research
→ Ceramic work and workshop(s) + food–related matters → www.apinchofsalt.de
Tamara is a designer, educator, and researcher working at the intersection of food and design. In her practice she is exploring interactions of people, material and space. Her work ranges from designing objects, writing about food culture and recipes to creating food installations and sensual eating experiences.
a pinch of salt is her heart project, devoted to ceramics and food – an ever–evolving collection of timeless and playful iterations of everyday objects. As a foundation of life, food touches on many aspects of our being, not only by providing us with essential needs but also by reflecting our cultural and communal heritages. From digging into the objects, tools and vessels we use to prepare, arrange, preserve and enjoy food to rituals of sharing and togetherness, a pinch of salt celebrates the craft of food and the ways we bring it to our tables.
For inquiries, collaborations or to say hello mail☺tamarapesic.de
Ludwigstraße 197, 63067–Off, GER
Photo: Peter Oliver Wolff